Greek Hummus

Ingredients

• 2 (15.5 ounce) cans garbanzo beans, drained
• 1 clove garlic, peeled
• 1 teaspoon salt
• 1/4 cup fresh lemon juice
• 2/3 cup plain non-fat yogurt

Directions

In a blender or food processor, blend garbanzo beans until smooth. Mix in garlic, salt, lemon juice and yogurt. Blend to desired consistency.

Banana Nut Bread "Ice cream"

Ingredients:

2 bananas

1 tablespoon of honey

2 tablespoons of almonds

Directions:

Peel bananas and place them in a zip-lock baggy, then put them in the freezer until completely frozen.

Place frozen bananas and remaining ingredients into a small food processor and process until it is the consistency of soft serve ice cream!